3.06 CME

Women’s Health and the Gut

वक्ता: Ms. Ishi Khosla

Clinical Nutritionist & Author, New Delhi

लॉगिन करें प्रारंभ करें

विवरण

The gut plays a crucial role in women’s overall health, impacting hormonal balance, immunity, and mental well-being. A healthy gut microbiome supports digestion, regulates estrogen levels, and reduces risks of conditions like PCOS and endometriosis. Gut health also influences mood through the gut-brain axis, linking it to conditions like anxiety and depression. Factors like diet, stress, and antibiotic use can disrupt gut health, making probiotics and fiber-rich foods essential. Prioritizing gut health is key to improving women’s overall physical and emotional well-being.

सारांश

  • The speaker, Dr. Lavanya, emphasized the significance of gut health in women's health, particularly concerning maternal obesity and polycystic ovary syndrome (PCOS). She highlighted the growing burden of maternal obesity, especially in lower and middle-income countries, and pointed out the connection between obesity and an imbalanced gut microbiome characterized by poor microbial diversity and an imbalance of good and bad microbes. This imbalance can lead to food allergies, maternal malnutrition, and malabsorption, which are becoming increasingly critical in the context of food security.
  • She referenced Hippocrates' saying that all diseases begin in the gut and highlighted the work of Dr. Alicia Pasano, who has linked approximately 300 conditions to a leaky gut. The speaker introduced the "ForGY" concept (Gut, Gut, Gluten, Glucose) to underscore the gut's role in health and the influence of gluten and glucose on gut imbalances. She explained that the gut is a house for over 100 trillion microorganisms (the microbiome), now considered an "organ," with more genes than the human host. These microorganisms play a critical role in determining health and well-being, influencing hormones, neurotransmitters, and the absorption of vitamins and minerals.
  • Dysbiosis, an imbalance between good and bad gut organisms, can lead to increased gut permeability (leaky gut), enabling toxins and partially digested food to enter the bloodstream, causing inflammation and food sensitivities. Appetite-controlling hormones secreted in the gut may also function improperly when dysbiosis is present, impacting food intake. Furthermore, maternal antibodies produced in response to proteins like gluten can cross the placental barrier, affecting future generations.
  • Factors besides wheat, such as imbalances in diet, excessive alcohol consumption, medication, chemical pesticides, pollutions, toxins, viral infections, aging, and stress, contribute to leaky gut. The treatment focus for maternal obesity, PCOS, and general health should involve addressing insulin resistance, inflammation, correcting dysbiosis and leaky gut, addressing food sensitivities, malnutrition, and malabsorption, and improving oxidative stress. Customized, personalized, preventive diets play an important role in this.
  • The speaker shared several case studies illustrating the profound impact of gut health on fertility, endometriosis, colic, and PCOS. These cases involved dietary changes, elimination of trigger foods, and gut-friendly interventions that led to successful pregnancies, pain reduction, resolution of colic, and cyst remission.
  • The speaker then provided tips for maintaining a healthy gut. Elimination of trigger foods such as wheat, corn, soya, and oats as well as the addition of probiotics and prebiotics can help with Parkinson's disease and other illnesses. Additionally, the importance of the gut-brain axis was emphasized, stating that the gut can actually influence the brain in a more profound way than the other way around.

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