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Nutritional Strategies for Picky Eaters
Picky eating occurs when a youngster has a small range of foods they will and won't eat and is highly selective about what they will and won't consume. Picky eating, also known as fussy or faddy eating, typically manifests as a youngster rejecting the food and displaying irritability or frustration whenever new foods are offered. The majority of kids go through phases of picky eating, especially as toddlers. There may not need to be any interventions because this is frequently a normal aspect of growth.
About the Speaker

Nour Al Mohammed
Clinical dietitian at Al Amal w Al Ataa medical center. Barja- Lebanon
Upcoming Case Discussions
Preparing your Practice for Adoption of AI
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AI in Medicine: Challenges and Opportunities
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Ayurvedic Path to Parkinson’s Relief: Research Based Perspective
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Congenital Uterine Anomalies
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Approach to severe hyperkalemia in ICU
Approach to Severe Hyperkalemia in the ICU focuses on rapid identification and targeted intervention to prevent life-threatening complications. The session outlines key steps including ECG monitoring, membrane stabilization with calcium gluconate, intracellular potassium shift using insulin-dextrose and beta-agonists, and potassium elimination via diuretics or dialysis. It emphasizes prioritizing reversible causes like renal failure or medication-induced hyperkalemia. Real-world ICU scenarios and evidence-based protocols will guide clinicians in managing this critical electrolyte emergency effectively.